« Tartare Sauce »

This unique tartare sauce effortlessly poshes up your fish & chips, or accompanies fishcakes served with new potatoes.

This product is available in the following stores:

Ingredients:
Sunflower Oil, Water, White Wine Vinegar, Gherkins (5%), Dried Whole Pasteurised Egg, Capers (4%), Sugar, Dijon Mustard (Mustard Seeds, Water, Spirit Vinegar, Salt), Horseradish, Lemons (2.5%), Concentrated Lemon Juice, Salt, Thickening Agent: Xanthan Gum, Preservative: Potassium Sorbate, Black Pepper.

Information:
Suitable for vegetarians
Suitable for Coeliacs

Use within 6 weeks of opening.

Nutritional Information:
Typical Values - Per 100g
Energy 1793kJ/ 435kcal
Protein 2.2g
Carbohydrate 3.6g of which sugars 2.9g
Fat 45.8g of which saturates 6.4g
Fibre 1.3g
Sodium 0.5g
Equivalent of salt 1.25g