« Organic Mint Sauce with White Wine Vinegar »

Our Organic Mint Sauce is made with White Wine Vinegar fermented from organic grapes over a lengthy period to produce a delicate, well rounded flavour. Try adding a spoonful to the gravy as well as serving it on the side – or match the fragrant sweet and sour taste with spicy Indian dishes.

This product is available in the following stores:

Ingredients:
Organic Mint (26%), Organic Spirit Vinegar, Water*, Organic Sugar, Organic White Wine Vinegar (14%) Organic Sunflower Oil, Thickener: Xantham Gum*, Natural Flavour: Mint Oil.

Of the ingredients that can be organic, 90% are oganic. Water cannot be organic. * Non organic ingredients.

Information:
Suitable for vegetarians and vegans
Suitable for Coeliacs

Use within 8 weeks of opening.

Nutritional Information:
Typical Values - Per 100g
Energy 531kJ/ 126 kcal
Protein 0.8g
Carbohydrate 22.4g of which sugars 20.8g
Fat 3.7g of which saturates 0.5g
Fibre 1.3
Sodium Trace